Pesticides in tea: How can we manage tea pests more naturally, avoiding harmful chemicals?
On International Tea Day, we look at how we can reduce pesticides in tea. Tea is the second most widely consumed beverage in the world, after water. It’s estimated that people drink around three billion cups every day. But tea plantations are under threat from pests, and farmers must find effective ways to stop them.…
Integrated rodent management: rice production
Rodents are a particularly challenging pest in the rice production industry as they are a problem all the way from sowing to harvest. The rice field rat (Rattus argentiventer) causes average losses of 10-20% in rice growing areas. Ranking as the most important non-weed pest in Indonesia for 15 years up until 2000. Integrated Pest…
Meet Chheng, a farmer from Cambodia using natural methods to control pests
In a new video, Plantwise follows Chheng Sok Khim, a farmer growing vegetables in Kandal province, Cambodia. Ms Khim struggled to control the pests on her farm and turned to chemical pesticides, but this ended up costing her more money and negatively affected her yields and her health.