Understanding invasive species in agriculture: introduction, impact, and management
Invasive species are a growing threat to sustainable agriculture worldwide. When they are introduced into a region, they can spread rapidly, damage crops, disrupt ecosystems, affect native biodiversity, and result in significant economic losses. Understanding how invasive species are introduced to new areas is crucial in preventing their spread and protecting global food systems.
How do pest risk registers address the spread of plant pests in Africa?
Pest risk registers can help to solve problems in agriculture, addressing the growing global threat of plant pests. Moreover, changing weather patterns, led by rising temperatures, are causing them to reproduce faster and expand into new regions. In addition, global trade and increased movement of people are accelerating the spread of pests across borders. These…
Post-registration pesticide reviews: Experiences, learnings and best practices
CABI’s PlantwisePlus programme recently hosted a regional webinar on strengthening post-registration pesticide reviews. Experts from Kenya, Uganda, and Sweden shared lessons on risk-based frameworks, regulatory digitization, and regional collaboration. The event highlighted global best practices and the need for data-driven, adaptable systems to ensure pesticide safety and compliance.
CABI Academy supports Vietnamese universities in training the next generation of plant health professionals
Plant health lies at the centre of food security and sustainable agriculture. In Vietnam, as in many countries, preparing the next generation of plant specialists with the latest knowledge and practical skills is essential to achieving this goal. Under the PlantwisePlus programme, CABI is introducing innovative digital learning from the CABI Academy as a supplementary…
Training Sri Lanka’s agro-dealers in pesticide risk reduction
Agro-dealers provide vital support to Sri Lanka’s farmers. These agricultural input suppliers are often the first point of contact for smallholders who need advice on plant protection products. However, agro-dealers often lack formal training in safer pesticide use and pesticide alternatives. This can lead to the misuse of agro-chemicals, environmental harm, and health risks for…
How plant clinics are strengthening crop health services in Bangladesh
When the first-ever plant clinic in Bangladesh opened in Dhaka in 2013, it initially faced a lack of interest due to its novelty and limited awareness among farmers. However, it went on to expand, providing advice to over 17,000 farmers and led to the current 383 plant clinics that are active in Bangladesh today. Government…
“Use of any pesticide comes with some risk, but this risk can be reduced”
Pesticides are a widely used pest management option. However, if applied incorrectly, they can pose serious risks to human health, ecosystems, and food safety. From farm workers and consumers to pollinators and waterways, the impacts of unsafe pesticide use can be far-reaching.
The role of soil health in sustainable agriculture
Previously, we have discussed the importance of soil health for agriculture, highlighting its threats and outlining protection strategies. In this blog, we dig deeper into the role of soil health in sustainable agriculture and explore its long-term benefits. With almost half the world’s surface used for agriculture, it is vital that the land on which…
5 common chilli pests and diseases
Chilli pests and diseases can considerably impact crop production. Not only can pest and disease outbreaks lead to severe yield losses, but they also reduce quality and lower market value. In many countries, including India, Bangladesh, Malawi, and Thailand, chilli is a vital cash and export crop contributing significantly to livelihoods and local economies. Effective…
How does crop rotation help keep pest populations in control?
Crop rotation is a simple, effective way to manage pests, improve soil health, and boost yields. Suitable for all growers, crop rotation supports sustainable agriculture and reduces the need for chemical inputs. By targeting pest lifecycles and reducing pest pressure over time, crop rotation helps create more resilient growing systems. Read below to learn more.