The many P’s of partnership

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From left: Christoph Neumann (CropLife Intl), Paul Winters (IFAD), Nick Perkins (CABI), Tin Htut (MoALF, Myanmar). Washington Otieno (CABI). Photo: ©FAO/Giuseppe Carotenuto

Peace, partnerships, projects, production, perspectives, participation and passion to name just a few. These were all squeezed into a side event at CFS44, organised by CABI, entitled ‘How Cross-Sectoral Partnerships Help Smallholders Deliver a More Food Secure Future‘.

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Successful partnerships must start at the farm gate

The annual European Development Days, held in Brussels 7-8 June this year, showcase Europe’s commitment to building a sustainable and fairer world. The forum builds on the core belief that cooperation is key to achieve real change towards a poverty-free and sustainable world where everyone has the prospect for a decent life. At this year’s conference, CABI hosted a panel discussion which drew together a group of food security and agricultural experts to share their experiences of how partnerships supports smallholder farmers.

The panel included Dr Roberto Ridolfi from the European Commission’s DG DEVCO, representing the donor perspective; Maaike Groot from East-West Seed, representing the private sector; Henry Msatilomo from Malawi’s Ministry of Agriculture, Irrigation and Water Development, representing the public sector; and Plantwise‘s Dr Washington Otieno, representing the non-profit and NGO sector. The discussion was moderated by CABI’s Nick Perkins, former director of SciDev.Net.

Listen to their discussion below (starting at 10:50), and read a summary after the break.

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South-South collaboration helps in the fight against invasive pests

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Tuta absoluta on tomato (Photo credit: Elizabeth Maina)

Invasive species cause widespread devastation and huge economic losses to smallholder farmers across the world, especially in sub-Saharan in Africa. Invasive species not only directly undermine farmer’s ability to achieve food security, they also affect smallholder agribusiness making farmers unable to link to profitable food value chains and international agricultural trade networks.

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