Why it’s time for a Spice Girl come back

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The 1990’s saw some significant steps made towards equality, democracy and sustainable living. Perhaps the thing that made the biggest impact on me was the ‘Girl Power’ movement, led by none other than the Spice Girl’s – their music might have been questionable, but they certainly made an impact. Fortunately for the rest of society,…
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Ecosystem services and the need for sustainable intensification

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Our first guest blog is from Professor Tim Benton. Tim is Professor of Ecology at the University of Leeds, where his research interests focus around agriculture-ecological interactions.  He also currently has a role as “Champion” for the UK’s Global Food Security programme which aims to coordinate food security related research across the major public funders.
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The problems of achieving food security for 1.6 billion people in China

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It is predicted that the population of China will stabilise at 1.6 billion within the next two decades. In order to feed this many people, crop production will need to increase by 2% each year to provide the estimated 580 million tonnes of grain that will be required. Mingsheng Fan and colleagues have published a…
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Clash of the food security threats

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“On a planet with sufficient food for all, a billion people go hungry.” The Commission on Sustainable Agriculture and Climate Change As the global population grows, it is not just one factor that threatens food security but several interconnected threats that will continue to make it difficult to produce enough food for everyone. The combination…
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Sunscreen for temperate crops

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British researchers have discovered how corals are able to resist harmful UV light through their relationship with algae. They have found more than 20 sun-protection compounds within corals that could be used to benefit farmers in developing countries.  The new compounds could bolster the current sun protection processes found in temperate crops to allow them…
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Increasing Food Security and Empowering Women

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Efforts to help developing countries increase their food security and to empower women should be considered together as both are dependent on one another. The FAO has said that if women had the same resource access in agriculture as men then food output in developing countries would increase by enough to pull 100-150 million people…
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Maize’s New Protector: Parasitic Wasps

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Certain maize landraces obtained from South America have been found to have developed sophisticated defence strategies to cope with insect pests such as the spotted stemborer, Chilo partellus, it was reported today. These findings could help to increase maize yields and improve food security. The spotted stemborer, Chilo partellus, is now a major pest in…
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Cucumber Mosaic Virus Stopped By Slicing

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Source: Scot Nelson, Flickr CC-licensed Food security can be compromised by a combination of different factors related to the environment, such as the current drought in East Africa. It can also be negatively impacted upon by insect pests that may migrate into new regions, or by native pests that have widened their feeding habits or…
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Yellow Rust Adds to Famine Worries

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Source: allafrica.com In terms of food security the big story recently is that two regions of southern Somalia are in the midst of a famine. More than 10 million people are currently at risk of starvation with 1.8 million people displaced in East Africa’s worst drought for 60 years. Ethiopia and Kenya are neighbouring food…
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Do you like your coffee wilted?

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According to CABI’s Peter Baker at the recent ISEAL Conference the International coffee community may be failing farmers in providing them with support in adapting to upcoming climate risks. Changes in the climate can have dire consequences for farmers within developing countries. They can change the distribution ranges of insect pests, causing pests to migrate into…
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