Improving Food Security Using Agroforestry Schemes
Agroforestry is an integrated system of trees and shrubs and/or crops and livestock within a managed agriculture area and has potential in improving food security in developing countries by fully utilising land, improving crop yields, diversifying farmer income and improving environmental sustainability. Last month the United National Food and Agriculture Organisation (FAO) published an “Advancing Agroforestry…
How The Gates Foundation and Carlos Slim are Supporting Innovation and Crop Improvement For Farmers
The Bill & Melinda Gates Foundation and Fundación Carlos Slim have announced a partnership in support of efforts by the Centro Internacional de Mejoramiento de Maíz y Trigo (International Maize and Wheat Improvement Center CIMMYT) in Mexico to develop and disseminate higher-yielding, more resilient wheat and maize varieties.
Plantwise Photo Of The Month – February
To read more about plant clinics in Nepal and to watch a video of a plant clinic in action, click here. To find out more about plant pests and diseases in Nepal visit the Plantwise Pest Distribution map
The Climate Reality Project- Coffee Production Hit by Climate Change
[ustream id=27051308 hwaccel=1 version=3 width=480 height=302] Video streaming by Ustream Recently aired as part of The Climate Reality Project (founded by Al Gore), this documentary contains a 5 minute film about climate change and smallholder coffee production in Colombia. The film featured as part of a 24 hour online stream of climate documentaries and discussions…
Armyworms devastate crops in Zambia, threatening food security
Armyworms in Zambia are threatening food security by reducing crop yields. This was the message from former Agriculture Minister Eustarkio Kazong, speaking in an interview for Zambian radio station, QFM. Armyworms are attacking crops, causing major damage to maize, cassava, sorghum and rice. In Kabwe, the capital of the Central Province where the first cases…
Research Projects Into Improving Crop Plants Receive Major Funding
The University of Illinois has received a five year, $25 million grant from the Bill & Melinda Gates Foundation to improve the photosynthetic properties of key food crops, such as rice and cassava. The project, entitled ‘RIPE- Realising Increased Photosynthetic Efficiency’ has the potential to benefit farmers by improving the productivity of staple food crops. Increasing photosynthetic efficiency…
Typhoon Devastates 10,000 ha of Banana Plantation In the Philippines
The Philippines, the world’s third largest exporter of bananas, has lost up to a quarter of its banana plantations after typhoon Pablo, also known as typhoon Bopha, struck. The typhoon is one of the most powerful ever recorded in the island of Mindanao and has caused the deaths of over 400 people as well as…
Is sustainable agriculture the answer to climate change?
As the most recent set of climate change talks draw to a close, the focus is once again on the policies that could help in the resolution of this global issue. There has been little faith in the outcomes of these talks before, with targets continuously missed. The conference aims to secure a new treaty…
Slicing Into The Bread Wheat Genome
Bread wheat (Triticum aestivum) is a globally important crop that accounts for 20% of the calories consumed by the world’s human population. Major work is underway to increase wheat production by expanding knowledge of the wheat genome and analysing key traits, however due to the large size and great complexity of the bread wheat genome…
Watermelon Genome Could Hold the Key to Improved Varieties With Fewer Pest Problems
A research team led by the Beijing Academy of Agriculture and Forestry Sciences have produced the complete genomic sequence of watermelon (Citrullus lanatus). It is hoped that the genomic data from this study will shape future research into watermelon genetics and provide a good resource for crop genetics and future plant breeding projects, resulting in…