Why intersectionality is key to women’s empowerment in agriculture

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Women play a critical and potentially transformative role in agricultural growth in developing countries, but they face persistent obstacles and economic contraints which limit their full inclusion in agriculture. The FAO suggest that closing the gender gap in access to productive resources could increase agricultural output in the developing world by 2.5-4%, reducing the number of undernourished people by 12-17%. Women in Sub-Saharan Africa and South Asia produce more than half of all the food grown worldwide. Empowering women in agriculture is fundamental to achieving the global goals.

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Women farmers in Ekxang Village equipped with pest-smart practices against pest and disease outbreaks

by Sathis Sri Thanarajoo. Reblogged from CCAFS: CGIAR News blog.

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A woman plant doctor discussing pest-smart practices with women farmers in Ekxang village. Photo credit: A.Costa (CABI) – view original

The Pest Smart program aims to enable farmers, particularly women and marginalized groups, to become resilient against potential pests and diseases outbreaks due to climate change.

The Pest Smart program promotes the adoption of climate-smart practices that manage pests and diseases, and empowers women to be actively involved in the decision-making process. It also serves as a platform to build the capacity and encourage participation of women farmers in dealing with pests and diseases (P&D).

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