Crop diversification finds home for ‘orphan crops’
The term ‘orphan crops’ refers to plant species and varieties that of recent decades have been ignored by governments, seed companies and scientists due to their limited importance in global markets. Instead, only a few major staples have been of interest. From fruits and vegetables to grains and nuts, many orphan crops are highly nutritious,…
CABI and IPPC Technical Working Group meets in Rome
This past week, the Technical Working Group (TWG) between the IPPC Secretariat and CABI, including its Plantwise programme, met at FAO Headquarters in Rome to review the progress made since they convened last January to identify the areas of common interest and possible joint activities in the future. Given the different but complementary nature of…
Typhoon Haiyan Devastates Agriculture in the Philippines
Typhoon Haiyan, one of the most powerful storms on record tore through the Philippines on 8th November. With a confirmed death toll of 4,460, 4 million people displaced and 13 million people affected, the typhoon has undoubtedly caused widespread destruction and devastation. The destruction to the country’s agricultural sectors is becoming increasingly evident. An estimated…
A Tale of Two Worlds: Favourable Projections, Looming Dearth
It is the best of times, it is the worst of times, it is the season of plenty, it is the season of famine – in short, it is that time when the positive medium term outlook for world agriculture is tempered by the “usual suspects.” For the fourth month running, the FAO Food Price…
Black Sigatoka Ravages Caribbean
Caribbean banana farmers are abandoning fields where crops have been badly affected by Black Sigatoka disease. Black Sigatoka has badly affected several countries in the region, including Dominica, St. Lucia, Grenada and Guyana. Black Sigatoka is considered the most destructive disease of bananas and plantains and is caused by the fungus Mycosphaerella fijiensis. It first arrived in…
Plantwise supporting implementation of the International Code of Conduct on Pesticide Management
Contributed by Melanie Bateman, CABI Switzerland In the mid-1980s, in order to respond to problems associated with the sale and use of pesticides, the FAO Conference adopted the International Code of Conduct on the Distribution and Use of Pesticides. This document has subsequently been revised several times in order to keep pace with changing circumstances.…
To revitalise agricultural growth in India, top officials look to Plantwise
With over 1.2 billion people living in India, 70 percent of which are reliant on agriculture for food and income, steady development in this sector will be a key determinant of global food security in years to come. To revitalise agricultural growth for the Indian small holder farmer- sharply declining in recent years- leaders of…
National Plant Protection Organisations to share their experiences of Plantwise with IPPC delegates
This week, the International Plant Protection Convention (IPPC) is holding its 8th session of the Commission on Phytosanitary Measures (CPM8) at the FAO headquarters in Rome. This conference will be a chance for members to discuss current plant protection issues, particularly with regard to plant pests. Plantwise has been invited to host a side event…
How Mobile Technology is Transforming Livestock Farming In Kenya
Farmers and vets across Africa are increasingly using mobile phones to issue alerts about potential pest and disease outbreaks. The recent introduction of mobile phones that use the open source Android operating system or the iPhone iOS operating system and include GPS and Google Maps have provided new opportunities for developing mobile phone applications, allowing communication…
Improving Food Security Using Agroforestry Schemes
Agroforestry is an integrated system of trees and shrubs and/or crops and livestock within a managed agriculture area and has potential in improving food security in developing countries by fully utilising land, improving crop yields, diversifying farmer income and improving environmental sustainability. Last month the United National Food and Agriculture Organisation (FAO) published an “Advancing Agroforestry…
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