‘Green Super Rice’: Improving smallholder incomes and reducing hunger across Asia and Africa

Chinese man in field bundles wheat
Scientists and crop breeders in China have produced new varieties of rice called ‘Green Super Rice’ (GSR) to help tackle the global burden of increasing populations, food production and farmer incomes with its 20% increase in yield across varying challenging growing conditions.
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Looking to the past for disease resistance

Traditionally, farmers have bred their crops so that, in several generations, they have a variety that has a high yield or a particular taste or texture. These days, many farmers don’t breed their own crops but buy varieties that have been specially developed to perform well. However, it turns out that sometimes it is best…
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Mining technology can help find nutritional crop varieties

Farmers face difficult challenges in deciding which crop variety to continue growing. They need to choose crop varieties that have a high likelihood of survival and that will have a high yield. The communities that these farmers provide crops for also have needs. Their need is focused on the access to nutritious crops that contain…
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