The adoption of fertilizer trees on farms is a simple and effective way to improve soil fertility, food productivity and therefore contribute to food security. Yet, there is still little empirical research that documents the impact of fertilizer trees on food security among smallholder farmer households. Researchers from the World Agroforestry Centre carried out a study in Malawi to analyze the impact of the adoption of fertilizer trees on food security among smallholder farmers
Agroforestry is an integrated system of trees and shrubs and/or crops and livestock within a managed agriculture area and has potential in improving food security in developing countries by fully utilising land, improving crop yields, diversifying farmer income and improving environmental sustainability.
Last month the United National Food and Agriculture Organisation (FAO) published an“Advancing Agroforestry on the Policy Agenda” guide, detailing case studies from countries including Kenya, Costa Rica, Ghana, Nigeria and Cameroon.