Celebrating success: Zambian smallholders combat cassava brown streak disease
Cassava is a critical crop to Zambia’s economy and food security. According to a 2019 paper, cassava (Manihot esculenta) is one of the most important root staple crops in Zambia. An estimated 30% of Zambians – over four million people – consume cassava as part of their daily diet. Indeed, this crop is so important…
What are Natural Enemies Field Reservoirs, and how do they help farmers control crop pests?
Classical biological control (CBC) is a widely used type of biological control that is proven to be effective in managing invasive pests. This method involves releasing natural enemies like parasitoids or fungi that can keep pest populations under control. However, additional technology, such as natural enemies field reservoirs – or NEFRs – can improve CBC…
Advancing pest management in Grenada through PlantwisePlus biological control training
In a remarkable effort to enhance agricultural practices, Grenada’s Ministry of Agriculture recently hosted a pivotal training course on biological control organized and co-funded by CABI’s PlantwisePlus programme in collaboration with Sandals Foundation*. The course provided participants with a comprehensive overview of biological control strategies tailored specifically to Grenada’s agricultural context.
Blueprint for change: how a training manual will support pesticide risk reduction in Uganda
In the evolving landscape of pesticide regulation and safety, well-crafted training manuals are indispensable tools. They ensure that people who use pesticides can effectively navigate and implement risk reduction strategies. These knowledge resources can become a blueprint for changing behaviour around pesticides.
Nepal update: Monitoring plant clinic performance
CABI, in collaboration with the Agriculture Development Directorate, Ministry of Agriculture and Land Management (MoALM), Gandaki province, Nepal, recently conducted a two-day training on Monitoring Plant Clinic Performance (MPCP). This crucial training was designed to enhance the quality of plant clinics, recognizing the pivotal role of plant doctors in providing accurate advice and quality recommendations…
How does parthenium weed impact maize crop production?
Parthenium hysterophorus, or parthenium weed, is highly invasive in many parts of the world. It is native to Central and South America but is now found in Asia and Africa, among others. In Australia, it has caused millions of dollars in crop yield losses. This is because the weed can produce prolific seeds, germinate, and…
Horizon scanning for emerging pests and diseases in Pakistan: Collaborating to safeguard agriculture
Pakistan’s agricultural sector is constantly struggling with the emergence of pests and diseases that pose a serious threat to the livelihoods of millions of farmers. CABI’s PlantwisePlus programme recently held a five-day Horizon Scanning workshop in Islamabad from April 29 to May 3, 2024.
Empowering women in agriculture: The digital leap in Bangladesh
In the heart of Bangladesh, where agriculture embroiders the vast landscape of rural livelihoods, a digital revolution is quietly unfurling. Although gradual, this change holds the promise of transforming the traditional agricultural practices that have been the backbone of the nation. However, the fulcrum of this transformation—empowering women farmers through digital advisory services—remains a story…
Successful on-farm trials using Metarhizium rileyi in Zambia
The fall armyworm (Spodoptera frugiperda) has wreaked havoc on Zambia’s agriculture, devastating smallholder farmers with staggering losses. But amidst the struggle, a promising solution emerges. Through activities on the PlantwisePlus programme and the Village-based biocontrol of fall armyworm in Zambia project, funded by ACIAR, CABI has delved into combating this agricultural menace with various biological…
Watch out for these five cabbage pests
Cabbage is a globally important vegetable crop. It serves as a valuable source of nutrition and income for local communities. With a wide range of varieties around the world – from Savoy to Bok Choy – it is an important component of many cuisines. Smallholder farmers often cultivate cabbage as a cash crop. Like many…