Plant health knowledge helps residents of wildlife conservancy turn from poaching to farming
Simalaha Community Conservancy aims to protect endangered wildlife. However, several years ago, it faced a big challenge. People living within the parks’ boundaries were poaching animals for food and income. The Conservancy is managed by Peace Parks Foundation. They addressed the problem by helping residents to shift from poaching to smallholder farming. But in 2020,…
Plantwise innovations highlighted in UN Climate Change report
CABI’s work in supporting agricultural decision-making for smallholder farmers using innovative digital tools has been featured in a new report by the United Nations Framework Convention on Climate Change (UNFCCC), the United Nations body coordinating climate action around the world.
Can farms maintain productivity while reducing pesticide use?
A new UN report states that it is dangerously misleading to suggest that pesticides are necessary to achieve food security. Instead, the report recommends that farms reduce pesticide use and adopt sustainable practices that protect crops from pests by enhancing biodiversity and natural enemies. This agroecological approach eliminates reliance on, and exposure to, expensive and toxic…
Assessing risks to make informed decisions for safeguarding the health of humans, animals and plants
Contributed by Melanie Bateman, Integrated Crop Management Adviser, CABI Switzerland For the first time since 2000, the World Trade Organisation hosted an international workshop on developments in pest risk analysis (PRA) in October 2014. The previous workshop was held only four years after the signing of the Agreement on Sanitary and Phytosanitary Measures (SPS Agreement).…
Crop diversification finds home for ‘orphan crops’
The term ‘orphan crops’ refers to plant species and varieties that of recent decades have been ignored by governments, seed companies and scientists due to their limited importance in global markets. Instead, only a few major staples have been of interest. From fruits and vegetables to grains and nuts, many orphan crops are highly nutritious,…
Could Food Insecure Africa Have Found a Saviour in Farming God’s Way?
Proponents term it the long awaited messiah that food-insecure Africa has been yearning for! ‘Farming God’s way’ promises to end fertilizer woes of resource-poor farmers in the continent by providing a cheaper and less labour intensive farming method. Food security remains the number one major challenge that citizens across the African continent contend with. While…
New Video: Interview with Plant Doctor Kija Edith, Tanzania
Contributed by Stefan Toepfer, CABI Switzerland with Peter Karanja, CABI Africa Tanzanian frontline agricultural extension workers had an opportunity to refresh and improve their skills in diagnosing crop health problems of small holder farmers during a practical training course in Morogoro, Tanzania. This was part of a set of trainings provided by Plantwise Tanzania, which…
Agroecology – benefiting farmers around the world
This week, the UK Minister of State for Agriculture and Food, David Heath, has announced his support for the use of agroecological farming methods which are seen as the foundation of sustainable agriculture. The International Assessment of Agricultural Knowledge, Science and Technology (IAASTD) define agroecology as “the science and practice of applying ecological concepts and principles…