More Plant Doctors for Uganda
Module 1 of the How to be a Plant Doctor has recently taken place at the Makerere University Agricultural research institute. The training over 3 days (12th –14th Nov) was opened by Dr Robert Karyeija, the assistant commissioner for crop protection, and was led by CABI trainers Phil Taylor from CABI UK and Joseph Mulema…
Coffee Production in Hot Water- The Impacts of Climate Change on the Future of Coffee Crops
Coffee (Coffea) is the one of the world’s favourite drinks and the second most traded commodity after oil, accounting for annual retail value of US$ 90 billion. The two main species used in the production of coffee are Arabica coffee (Coffea arabica), which accounts for 70% of coffee production, and Robusta coffee (Coffea canephora). The…
Sweet potato improving Vitamin A status in Uganda
A variety of sweet potato has been shown to decrease childhood blindness, when eaten regularly. The variety, called Orange Sweet Potato (OSP), provides higher levels of β- Carotene (the precursor the body uses to produce Vitamin A) than its white and yellow counterparts.
Plantwise launched in Uganda
Plantwise has officially been launched in Uganda as of 16th April 2012. The ceremony was held at Nkokonjeru in Buikwe district central Uganda and was attended by over 300 people made up of Plantwise plant doctors local dignitaries and farmers who have been helped by the local plant clinic. The honoured guests were the local…
Shouting out about plant clinics
Plantwise works with in-country agencies to set up plant clinics, which farmers can attend with a sample of their affected crops to obtain a diagnosis and treatment advice. Plant clinics are often run in larger towns or villages, and farmers can travel many miles to talk to a plant doctor to solve their crop problems.…
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