Tomato pests and diseases

Tomatoes
Tomato is a popular and extensively cultivated crop due to its high potential to generate profits for smallholder farmers. However, there are a number of tomato pests and diseases that have the potential to severely diminish yields. Here we highlight four tomato pests and diseases to look out for.
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Update: New Pest & Disease Records (8 July 2022)

Phagmidium duchesneae
We’ve selected a few of the latest new geographic, host and species records for plant pests and diseases from CAB Abstracts. Records this month include two new species of Plasmopara affecting wild grapes in the USA and the first report of rust disease on Potentilla indica caused by Phragmidium duchesneae in Japan.
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Bean fly – how to recognize, prevent and manage this common legume pest

A bean fly pupa © CABI
This article was originally published on the CABI BioProtection Portal blog. Visit the original blog post here. Bean fly is a destructive pest of most food legumes, particularly common bean, cowpea, mungbean, blackgram, lima bean and soybean. Symptoms include yellow areas on leaf surfaces, leaf drop, lined marks on leaves and swollen and split stems. 
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Anthracnose: How to identify, prevent and treat the harmful fungi

This article was originally published on the CABI BioProtection Portal blog. Visit the original blog post here. Anthracnose is a catch-all, general term. It describes the damage caused to plants by a group of fungal diseases. Anthracnose includes harmful fungi that attack lots of different plant species. This includes fruits, vegetables, flowers, grasses, shrubs, and trees.
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Update: New Pest & Disease Records (7 June 2022)

We’ve selected a few of the latest new geographic, host and species records for plant pests and diseases from CAB Abstracts. Records this month include the first record of Dendrothele nivosa on Savin juniper in the Balkans and the first confirmed record of Acarus siro in Brazil.
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International Day of Plant Health helps highlight CABI’s work to fight devastating crop pests

International Day of Plant Health – recently established by the United Nations and welcomed by the Food and Agriculture Organization of the United Nations (FAO) – is a timely reminder of the devastating impact of crop pests, writes Dr Ulli Kuhlmann, PlantwisePlus Programme Executive and Executive Director, Global Operations at CABI.
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Selecting the right biopesticide or biocontrol product for your needs

White grub, a soil dwelling insect pest
This article was originally published on the CABI BioProtection Portal blog. Visit the original blog post here. Choosing a biopesticide or biocontrol product for managing a pest is about asking the right questions. Below we have compiled a simple list that will help you make the right choice, with the CABI BioProtection Portal to support and guide you.
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Update: New Pest & Disease Records (5 May 2022)

We’ve selected a few of the latest new geographic, host and species records for plant pests and diseases from CAB Abstracts. Records this month include the first record of wheat stem rust in Ireland in decades and the first report of invasive thrips infesting chilli in Karnataka, India.
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Update: New Pest & Disease Records (7 April 2022)

We’ve selected a few of the latest new geographic, host and species records for plant pests and diseases from CAB Abstracts. Records this month include records of Dryomyia lichtensteinii and Pristiphora depressa, both new to Britain, and new records of several powdery mildews from Taiwan.
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Biological pest control – what is it?

Ladybird biological control
This article was originally published on the CABI BioProtection Portal blog. Visit the original blog post here. Biological control (or ‘biocontrol’) is the use of living organisms and naturally sourced (or nature-identical) compounds to control pest and disease populations. The IBMA (International Biocontrol Manufacturers Association) defines biocontrol products as:
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