Science and technology at the heart of agricultural development

Reposted from devcooperation.org in celebration of World Science Day

Timor-Leste Farmer Carries Away Crops Destroyed by Heavy RainsBy Dr Dyno (J.D.H.) Keatinge, AIRCA Chair and Director General of AVRDC – The World Vegetable Center, and Dr Trevor Nicholls, AIRCA Steering Committee Member and CEO of CABI

Science may not be the first thing that comes to mind when you think of development but it often forms the foundation of solutions to tackle some of the world’s most critical issues, like ensuring people can grow enough food to eat. Today is World Science Day for Peace and Development, an opportunity to show the important contribution that science, knowledge-sharing and technology make to global development, especially to food and nutrition security.

Access to science-based information can make the difference between harvests that flourish or fail. While much agricultural information is readily accessible to farmers in the developed world, it remains out of reach for many others. Knowledge sharing and knowledge transfer are the keys to building the livelihoods of some of the world’s poorest smallholder farmers – people who grow food to eat or to sell on a small scale. Surprisingly, mobile technology is fast becoming one of the best ways to reach farmers with this information.

Read more at http://devcooperation.org

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