Factsheet of the month: November – Brown planthopper of rice

Last week, Nature published an article on the story of rice, from a wild grass to the stable crop we know today. Rice is one of the most important crops in the world as it forms the basis of the diet of a large portion of the human population. Due to the high importance of…
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Factsheet of the month: September – Bacterial wilt management in tomatoes

Last month, SciDevNet reported on a hybrid tomato variety that is encouraging Nepali farmers back into tomato production after the majority of plantations were wiped out by storms and disease 5 years ago. The variety, known as Shrijana, is high-yielding, wilt and disease-resistant and flavoursome. The higher yields have increased farmers’ incomes, thus raising their…
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What CABI Is Doing To Tackle Major Coffee Rust Outbreaks In Central America

Guatemala has declared a state of agricultural emergency after coffee rust fungus has affected approximately 193,000ha of coffee, equating to 70% of the national crop. As a result of the outbreak, Guatemala is releasing $13.7m (£8.7m) in emergency aid to help farmers buy pesticides and to inform farmers on ways to manage the disease. Honduras…
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