Rhodococcus 'Jekyll and Hyde' Bacteria Discovered in Plant Nurseries

strawb
Researchers at Oregon State University (OSU) have used genome sequencing to identify species of the soil bacteria genus Rhodococcus that is commonly associated with stimulated growth patterns in a number of plant species. Herbaceous perennials such as chrysanthemum, speedwell and Shasta daisy are primarily affected by this bacterium.
Read Further

Slicing Into The Bread Wheat Genome

strawb
Bread wheat (Triticum aestivum) is a globally important crop that accounts for 20% of the calories consumed by the world’s human population. Major work is underway to increase wheat production by expanding knowledge of the wheat genome and analysing key traits, however due to the large size and great complexity of the bread wheat genome…
Read Further

Watermelon Genome Could Hold the Key to Improved Varieties With Fewer Pest Problems

strawb
A research team led by the Beijing Academy of Agriculture and Forestry Sciences have produced the complete genomic sequence of watermelon (Citrullus lanatus). It is hoped that the genomic data from this study will shape future research into watermelon genetics and provide a good resource for crop genetics and future plant breeding projects, resulting in…
Read Further

Sweet Like Chocolate: Breeding Programs Combating Fungal Diseases of Cocoa in Ecuador

strawb
Cocoa, Theobroma cacao L. is the third most important export product in Ecuador; a country which produces 70% of the world’s highly prized Arriba cocoa. However, the sustainability of this crop is threatened by a number of devastating pest species including fungal diseases and insect pests. Among the most severe are the closely related fungal diseases…
Read Further