The benefits of crop rotation for corn and soybean

Spraying wheat crops field
Corn production is one of the world’s major agriculture resources (© Oticki)

Many farmers who grow soybean and corn also integrate crop rotation strategies to avoid the continuous corn yield cost, but scientists from the US have given a new reason to use crop rotation. Evidence suggests that rotating crops increases yield and lowers greenhouse gas emissions compared to monoculture corn or soybean.

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Stunting crop plant growth to reduce resource use

One of the researchers, Burkhard Schulz, shows sorghum that has been dwarfed with treatment of propiconazole, with untreated maize plants behind. © Purdue Agricultural Communication / Tom Campbell

Plant scientists at Purdue University in Indiana, USA, along with their colleagues from Seoul National University in South Korea, have found a way to keep crop plants small without having a reduction in yield. The diminutive plants have reduced resource requirements and are more tolerant of severe weather conditions. Continue reading

Down the pan

How about I start this week’s blog with a question……what is the common link between the newly-constructed toilet block in Kithimu market place and Maize streak virus (MSV)?

Left: The toilet block at Kithimu market (Credit: Claire Beverley ©CABI) and Right: Maize Streak Virus (Credit: AgBioForum)

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