The ‘plant’ doctor will see you now

This blog was originally published on Good Food Movement Until five years ago, M. Muthulakshmi, a farmer from Thoppupatti village in Dindigul district, Tamil Nadu, relied heavily on chemicals, including banned antibiotics like streptomycin, for her paddy crop. It was her go-to solution to treat bacterial blight, a deadly disease that affects crop yield. But, this…
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