Pest-Smart program aims to increase the awareness of farmers on alternative pest-related practices and enhance the capacity of plant doctors in dealing with pests and diseases.
Farmers and plant doctors in Ekxang Climate-Smart Village (CSV) in Laos were trained on biologically-based alternatives to agrochemcicals used in vegetable production on 24 October 2018. Three women farmers, 16 men farmers and five plant doctors from the Plant Protection Center (PPC) participated in the training that was organized as part of the Pest-Smart project. The project, funded by the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS), aims to develop pest-smart technologies and practices in CSVs. In the long run, it aims to foster communities that can address pests and diseases in a “climate-smart” manner.
Farmers in Malawi are the latest to benefit from a CABI-led consortium, funded by the UK Space Agency, which is providing a Pest Risk Information Service (PRISE) to fight pest outbreaks that could devastate crops and livelihoods across the country.
The service, which uses state-of-the-art technology to help inform farmers in sub-Saharan Africa – including Zambia, Ghana and Kenya where it is currently operating – gives farmers invaluable information to help them manage pests such as the fall armyworm that is already having a major impact in Africa and South East Asia.
During a recent visit to a plant clinic session in Vinh Phuc, Vietnam, first-hand evidence of this devastating invasive pest was shown to visiting CABI staff. A 76-year-old farmer, Madam Nguyen Thi Nam brought along damaged maize plant to seek advice from the plant doctor, Mrs Dang Thi Quynh Nga.
Simon N. Groot, the Dutch founder of East-West Seed, has won the World Food Prize 2019 for empowering millions of smallholder farmers in more than 60 countries earn greater incomes through enhanced vegetable production.
Plantwise plant doctors are at the heart of our plant clinic network providing advice and information to farmers, logging their data for the Plantwise Knowledge Bank, and always adapting to new outbreaks and technologies.
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In a recently published paper in Scientific African, CABI’s Willis Ochilo led on a study which captured a better understanding of tomato producers in Kenya, describing in detail the production practices in order to identify challenges and opportunities for increasing tomato productivity for the country’s smallholder communities.
Tomato is a good source of vitamins A and C, and lycopene making it an important crop in terms of food and nutritional security for families in Kenya, and is in fact eaten in nearly all households across the country.
A Plantwise plant clinic proved popular at the Farmer Festival and Spring Agfair exhibition, held last month in Badam Bagh Kabul, Afghanistan. The annual event, organized by the Ministry of Agriculture, Irrigation and Livestock of Afghanistan brought together a diverse delegation of government officials, students, farmers, gardeners, and the general public, including visitors from outside Afghanistan.