Why intersectionality is key to women’s empowerment in agriculture


Women play a critical and potentially transformative role in agricultural growth in developing countries, but they face persistent obstacles and economic contraints which limit their full inclusion in agriculture. The FAO suggest that closing the gender gap in access to productive resources could increase agricultural output in the developing world by 2.5-4%, reducing the number of undernourished people by 12-17%. Women in Sub-Saharan Africa and South Asia produce more than half of all the food grown worldwide. Empowering women in agriculture is fundamental to achieving the global goals.

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Women farmers in Ekxang Village equipped with pest-smart practices against pest and disease outbreaks

by Sathis Sri Thanarajoo. Reblogged from CCAFS: CGIAR News blog.

A woman plant doctor discussing pest-smart practices with women farmers in Ekxang village. Photo credit: A.Costa (CABI) – view original

The Pest Smart program aims to enable farmers, particularly women and marginalized groups, to become resilient against potential pests and diseases outbreaks due to climate change.

The Pest Smart program promotes the adoption of climate-smart practices that manage pests and diseases, and empowers women to be actively involved in the decision-making process. It also serves as a platform to build the capacity and encourage participation of women farmers in dealing with pests and diseases (P&D).

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‘Plant doctors’ to help Myanmar farmers reduce crop losses

The practical plant doctor training sessions took place in Nay Pyi Taw, Myanmar (Photo: East-West Seed)

A new program in Myanmar has just produced its first group of ‘plant doctors’ – experts who can help farmers reduce their losses by diagnosing problems with their crops.

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Voices of farmers facing the Fall armyworm

Deo Mutekanyiza beside his maize field (Photo: Farm Radio International)

Masindi and Kiryandongo are the maize-growing regions of Uganda, and maize – or corn – is a staple crop, cooked into a porridge for breakfast or into ugali for dinner.

The Fall armyworm is threatening maize crops in Uganda – and by extension the food security of Ugandans. It’s expected to damage up to 1.39 million tonnes of maize.

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E-plant clinics launched in Mozambique

E-plant clinic in Inhambane Province, Mozambique (© CABI)

E-plant clinics have been successfully launched in Mozambique this November, following two trainings and official launches. The trainings took place in a village called Tenga, Moamba near the capital city of Maputo (around 80 km), and in Morrumbene District near the city of Inhambane.

Training was delivered in partnership with the National Directorate of Agricultural Extension (DNEA), an institution of the Ministry of Agriculture in Mozambique.

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Una clínica agropecuaria para lograr ‘el oro en la vida’


La clínica de plantas del pueblo Chamis del departamento de Cajamarca representa algo raro en Perú: un servicio de asesoría para agricultores con presencia permanente en el pueblo. Según el censo agropecuario del 2012, sólo un 7.3% de los agricultores del país reciben asistencia técnica y en Cajamarca es menos todavía, con un 4.6%.

Frente a esta escasez alarmante de servicios para los pequeños productores de Perú, la introducción de clínicas de plantas cayó como anillo al dedo. Las clínicas, un nuevo tipo de servicio rural, fueron establecidas en varias regiones del Perú en el 2013 a través de un convenio entre Instituto Nacional de Innovación agraria (INIA) y el programa Plantwise de CABI.

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