To revitalise agricultural growth in India, top officials look to Plantwise

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With over 1.2 billion people living in India, 70 percent of which are reliant on agriculture for food and income, steady development in this sector will be a key determinant of global food security in years to come. To revitalise agricultural growth for the Indian small holder farmer- sharply declining in recent years- leaders of the national Ministry of Agriculture (MoA), the Food and Agriculture Organisation (FAO) and the M S Swaminathan Research Foundation (MSSRF) joined CABI representatives in New Dehli to outline critical measures for expanding the Plantwise food security programme in the country.

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Crowdsourcing: citizen farmers help in the fight against climate change

Wheat is susceptible to the effects of climate change © CIMMYT (CC BY-NC-SA licence)

Wheat is susceptible to the effects of climate change © CIMMYT (CC BY-NC-SA licence)

Farmers in India are helping in to fight the effects of climate change by lending their data collection skills for research into wheat. Biodiversity International is working with partners such as the Indian Agricultural Research Institute (IARI) and the IFFCO Foundation as part of an initiative called Seeds4Needs. This initiative aims to identify the crop varieties that are likely to perform best under future climatic conditions, via a number of different projects. One such project is currently being run in Vaishali, in India’s Bihar state. Seeds4Needs are using a method called ‘crowdsourcing’ to collect vital data on crop varieties, while farmers benefit by gaining access to more crop varieties. These farmers have been dubbed “citizen scientists” to reflect the time, effort and expertise they contribute to the project. As part of the work, each farmer is provided with seeds from 3 of the 10 wheat varieties being tested. The farmer grows all 3 varieties, then ranks them on characteristics such as yield and quality of grain.
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How mobile technology could improve agriculture

A farmer looking at symptoms of cocoa black pod on a tablet device © CABI

A farmer looking at symptoms of cocoa black pod on a tablet device © CABI

Technological innovation is becoming increasingly important in agricultural development and productivity. The use of mobile ICT (information and communication technology) in agriculture provides a more efficient and cost-effective method for sharing and exchanging knowledge more widely. Farmers are benefiting  as they can access key information such as pest and disease reports, weather conditions and market prices. It can also improve communication between farmers and extensions workers, who are unable to visit farmers as often as both parties would like. Enhancing communication between farmers, extension workers, researchers and policy makers is essential to the improvement of agricultural efficiency.

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Plantwise 2012 Highlights

Plantwise 2012 Logo

As we move into the New Year and all that 2013 has to offer it seems like a good time to review some of the achievements of 2012 . Here are a few of the Plantwise highlights of 2012!

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Floods in Haiti and India devastate crops

Hurricane Sandy has left fields in the south of Haiti under water, causing crop losses of up to 40%. This follows damage from a drought and the effects of Hurricane Isaac earlier this year.

Meanwhile, 9000 miles away in Andhra Pradesh, India, rice farmers are also suffering with their crops waist-deep in floodwater following several days of rain from Cyclone Nilam.

There are now serious worries in both countries of food shortages and waterborne diseases.

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Bean and Gone – Controlling the Coffee Berry Borer Using Integrated Pest Management

Coffee is one of our most popular drinks, but coffee production worldwide is threatened by the Coffee Berry Borer, a tiny beetle which affects the yield and quality of coffee beans © Frank Gruber, via Flickr (License CC-BY-NC-ND 2.0)

The Coffee Berry Borer, Hypothenemus hampei, is a tiny beetle which is widely considered to be the most damaging pest of coffee plantations in the world. Originating in Africa, it is now found in almost all coffee growing areas in the world as an invasive species, with nearly 160 records from different areas worldwide on the Plantwise Distribution Map. Coffee is an extremely important commodity in many countries, including Brazil, Peru, Columbia, Vietnam, India and Indonesia. CABI is currently running a project led by Soetikno S. Sastroutomo in partnership with the Indonesian Coffee and Cacao Research Institute (ICCRI) and Papua New Guinea Coffee Industry Corporation Ltd (CIC) to address problems with the Coffee Berry Borer in Indonesia, where over 920,000 ha of coffee are infested, 95% of which are farmed by small holder farmers. Papua New Guinea is one of the last two remaining coffee nations without the pest, so the project also aims to prevent the establishment of the pest in Papua New Guinea and save the country’s extensive coffee growing areas. The CABI project is applying knowledge from Coffee Berry Borer management in African and Latin American countries to create a country-specific management program with an emphasis on Integrated Pest Management techniques and training for farmers in order to combat the Coffee Berry Borer. A recent paper published this year highlights the potential for Integrated Pest Management (IPM) programs in the management of Coffee Berry Borer, using a case study from a large coffee plantation in Colombia. Farm managers and harvest workers received training workshops on pest management strategies based on prior research and the recommendations of the National Coffee Research Center in Columbia in order to implement effective IPM strategies. Read more of this post

Discovery of genes for resistance to black Sigatoka in bananas

Banana plant showing symptoms of black Sigatoka disease (Fred Brooks, University of Hawaii at Manoa, bugwood.org CC BY licence)

Researchers at Equador’s Biotechnology Research Centre (CIBE) have isolated the genes that are responsible for conferring resistance to black Sigatoka in the naturally resistant banana variety Musa Calcutta-4. Scientists have now been able to develop a protocol for the genetic transformation of banana cultivars Williams and Orito as well as the plantain cultivars Barraganete and Dominico. This involved creating the embryonic cell suspensions needed to complete these transformations. Black Sigatoka is caused by the fungus Mycosphaerella fijiensis, which affects the leaves of banana plants, leaving them discoloured and wilting. Read more of this post

Shouting out about plant clinics

Farmers bring their diseased crops to a plant clinic for diagnosis and treatment advice © Sven Torfinn / Panos Pictures

Plantwise works with in-country agencies to set up plant clinics, which farmers can attend with a sample of their affected crops to obtain a diagnosis and treatment advice. Plant clinics are often run in larger towns or villages, and farmers can travel many miles to talk to a plant doctor to solve their crop problems. So how do farmers find out about where and when the next clinic is running? I asked co-ordinators of plant clinics in Sierra Leone, Uganda and India about how clinics in their countries are advertised to farmers. Read more of this post

Need to control rodents on your crops? Use birds of prey!

The great horned owl is one bird of prey that can be used to control rodents on farmland © Abigail Rumsey

The Society for the Protection of Nature in Israel is encouraging farmers to use barn owls (Tyto alba) to control rodent pests on their crops. They aim to attract barn owls by constructing nest boxes; so far 2,000 have been distributed to farmers. As barn owls only hunt at night, day-hunting kestrels are also being provided for to ensure a more effective rodent-targetting system. Although it has taken a while to persuade farmers in neighbouring Jordan to take up the use of barn owls in their fields, success has also been had controlling rodent populations there.

It isn’t just farmers from the Middle East that have found birds of prey to be beneficial when dealing with rodent pests. All around the world, farmers have found that this natural solution can be cheaper and less harmful to the environment than using poisons or traps. Here are some case studies of using birds of prey in agriculture: Read more of this post

India’s Food Security Challenges

Agriculture is very important to India, employing 55% of its population and providing 16.5% of its annual GDP. The industry as a whole is worth US$ 17.5 million alone in exports. However, it’s not all plain sailing, with low productivity and regional groundwater depletion currently threatening Indian agriculture. Climate change and the demands of an ever-increasing population are also emerging as challenges that the country will soon have to adapt to.

Indian farmers threshing rice. By CIAT Flickr

Rice is one of the most grown crops within Indian agriculture. However, it has low productivity levels, with scientific literature suggesting that it’s as low as 2.9 tons of rice produced for every hectare of land used (ton/ha). China, on the other hand, has a higher productivity of 6.2 ton/ha. This higher productivity means that China is able to produce more rice per year than India, using less land (between 2000-2004).

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