Planet under Pressure

A major international conference ‘Planet under Pressure (PUP)’ is being held in London, United Kingdom, this week, 26–29 March 2012. The meeting is being attended by scientists, industry leaders and decision makers. It will show whether science can, not only diagnose our environmental crisis, but also provide effective solutions, says David Dickson, SciDev’s editor, the official organisation providing coverage of the event. CABI is also marking its presence at Planet under Pressure.

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Predicting the effects of global warming on insect pests

It has been estimated that presently pests cause 30-50% of yield losses to agricultural crops in developing countries and these rates are likely to increase with climate change. Although much attention has been given to the impacts of climate change on insect abundance and severity in temperate regions, little is known about potential impacts in tropical regions. Furthermore, recent studies suggest that climate change may favour pests over their natural predators, disrupting classical biocontrol of insect pests.

To address this gap, a new software, Insect Life Cycle Modelling (ILCYM),  was developed by The International Potato Center (CIP) to better estimate and to help mitigate the impacts of global warming on pest risk to food crops.

How is ILCYM used?

The “model builder” software supports the development of insect phenology models based on experimental temperature data of a specific insect, explained the model developers in a report, published in the CGIAR page. The module also provides tools to analyse an insect’s life-table and to validate existing models. The second module implements the CIP-developed temperature-driven phenology model in a GIS environment and allows for regional as well as global spatial simulation of insect activities (“pest risk mapping”). In its present version the software uses the phenology model of the potato tuber moth, Phthorimaea operculela, as an example, but can also be applied to other insect species.

The  effects of the 1997 El Niño event on Peru provided a preview of what global warming may bring.  Temperatures on the Peruvian coast were about 5°C higher than average and insect pest populations flourished, which prompted farmers to respond by applying high doses of pesticides every 2-3 days.

The ILCYM software is a new tool, which, it is hoped, will facilitate the development of insect phenology models and mapping of risk scenarios, highlighting places where training and adaptation efforts can be most effective.

CIP is coordinating further development of ILCYM and  its application to a wider range of insects in a new project. Collaborators include the International Centre of Insect Physiology and Ecology, the International Institute of Tropical Agriculture (IITA), the University of Hohenheim, Germany, under the CGIAR System-wide Program on Integrated Pest management, and partners at national agricultural research institutes and universities in Africa.

Link to CIP webpage.

Link to CGIAR System-wide Program on Integrated Pest Management (SP-IPM) report page.

Link to CGIAR’s climate change page.

Link to datasheet on potato tuber moth in the Plantwise knowledge bank.

Wheat rust and climate change – a possible connection

A possible link between wheat stripe rust and climate change was observed by researchers meeting at the International Wheat Stripe Rust Symposium, which convened in Aleppo, Syria last week.

The symposium organised by the International Center for Agricultural Research in the Dry Areas (ICARDA) aimed to review the current global status of wheat stripe rust epidemics that have severely affected crop yields in Central and West Asia, the Middle East and North and East Africa in recent years. More than 100 scientists and policymakers from 31 countries participated and an important feature of the meeting was to share experience and approaches to manage wheat rust through breeding and control strategies in affected countries in Asia and Africa.

Recently, severe epidemics of stripe (yellow) rust have been reported in Morocco, Ethiopia, Uzbekistan, Tajikistan, Kyrgyzstan, Turkey, Azerbaijan, Afghanistan, Iran, Pakistan, India, and Syria. “Some of the countries affected by rust epidemics have invested very little in agricultural research and development,” said Hans Braun, director of the Global Wheat Program at the International Maize and Wheat Improvement Center (CIMMYT) in Mexico. At the meeting, he challenged policymakers to recognize the link between scientific research and food security and to invest more heavily in agricultural research. “To combat the problem of wheat rusts, farmers in these regions need to adopt new varieties of wheat that have durable resistance to both stem and stripe rust,” said Ronnie Coffman, vice chair of the Borlaug Global Rust Initiative.

Climate change, in terms of rising temperatures, and the timing and increasing variability of rainfall, is contributing to the spread and severity of rust diseases, said the press release. Emerging races of rust are showing adaptations to extreme temperatures not seen before. Scientists around the globe are working on monitoring and surveillance of stem rust and stripe rust to insure rapid detection and reporting so farmers, policymakers, and agricultural research centres can respond more quickly to initial outbreaks.

Wheat rust has been a problem for many decades, as reported in various papers in the CAB Abstracts database (Newton, 1922; Tehon, 1927; Zekl, 1934; Naoumova, 1935; Beilin, 1938; and Roche et al., 2008). Interestingly, the paper by Beilin, published in 1938 in the Bull. Acad. Sci. in 1938 and abstracted in CAB Abstract in 1939, discussed the problems related with developing hardy wheat cultivars with resistance to drought, without paying attention to their response to diseases; and how the climatic conditions exacerbated the disease spreading.

Beilin reported that Russian breeding work at the time had been concerned mainly with the development of hardy, prolific and drought-resistant wheat varieties with no focusing on their response to smut and rusts. As a result, the most popular standard wheat varieties then were highly susceptible to various rusts, including Puccinia, graminis, and the climatic conditions of the main area under winter wheat permitted overwintering of the rusts. The relatively high day temperature in June and abundant rainfall and dew in May and June facilitated their rapid development. The use of susceptible varieties under these conditions and the absence of correct crop rotations led to severe rust epidemics, lowering the quality of the grain and reducing the yields in some years and districts to about half the normal.

The ICARDA press release also reported that new rust resistant varieties are in the pipeline at international and national agricultural research centres. Breeders are selecting for other important characteristics including improved yield performance, drought tolerance, and regional suitability. 

Country preparedness for outbreaks of wheat rust involves such issues as the availability of resistant varieties that are known to and accepted by farmers, the availability of sufficient quality seeds of new varieties for farmers to use, and the availability, accessibility and affordability of effective fungicides and capacity of farmers to use them.

In most cases, the bottleneck to getting resistant varieties into the field in time to protect local harvests is local capacity and the ability of national programs to rapidly multiply seeds and deliver them to market. Improving country capacity requires long-term planning, funding, and getting farmers involved earlier in the variety selection process, says the ICARDA press release.

Link to the symposium website

Link to press release

Further Reading
    1. Beilin, I. G. (1938) Recent Wheat rust epidemics in North Caucasus and factors favouring their outbreak and development. Bull. Acad. Sci. U. R. S. S. 1938 1938 No. 5-6 pp. 995-1016 pp.
    2. Naoumova, Mme N. A, (1935) Dependence of the development of yellow rust of Wheat on meteorological factors. Summ. sci. Res. Wk Inst. Pl. Prot. Leningr., pp. 64-65 pp.
    3. Newton, M. (1922) Studies in Wheat stem rust (Puccinia graminis tritici). Trans. R. Soc. Canada, 3rd series, Section V 1922 Vol. 16 pp. 153-210 pp.
    4. Roche, R.; Bancal, M. O.; Gagnaire, N.; Huber, L. (2008) Aspects of Applied Biology, No. 88 pp.
    5. Sache, I.; Suffert, F.; Huber, L. (2000) A field evaluation of the effect of rain on wheat rust epidemics. Acta Phytopathologica et Entomologica Hungarica, Vol. 35 No. 1/4 pp. 273-277.
    6. Tehon, L. R. (1927) Epidemic diseases of grain crops in Illinois, 1922-1926. The measurement of their prevalence and de-structiveness and an interpretation of weather relations based on Wheat leaf rust data. Illinois Dept. Registr. and Educ. Div. of Nat. Hist. Survey, Bull, Vol. 17 No. Art. 1 pp. 1-96 pp.
    7. Zekl, F. (1934) Causes of wheat rust. Deutsche Landwirtschaftliche Presse, Vol. 61 No. 32 pp. 397 p.
KNOWLEDGE FOR LIFE

Would you miss the mistletoe?

Mistletoe000_0043

I was thinking “what shall I write about in my Christmas blog?” I then remembered a news item I heard in one of the BBC radio stations about the mistletoe being under threat of disappearing from our landscape. I searched for the news item in their news webpage and found it still there. The article reports that conservationists warned that the future of the traditional English mistletoe is under threat. Read on to find out why the mistletoe is threatened. Read more of this post

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